(Translated by Google)
I visited Momokichi for the first time for lunch.
I ordered the "Oya-Hina Mix Set Meal."
It featured sizzling chicken thighs, both from an adult chicken and a young chicken, grilled on a hot plate.
You can choose between white rice or mixed grain rice, and it seems you can also choose the amount of vegetables underneath and the amount of chicken fat.
Since it was my first time, I went with everything standard.
There were various condiments on the table, which explains why it's such a popular restaurant.
At 1150 yen, it was very reasonably priced.
The adult chicken had a great texture and rich flavor.
The young chicken was tender and had a clean aftertaste.
Both were delicious.
Next time, I'll try the bone-in chicken for dinner.
(Translated by Google)
📒 Menu
* Black Spicy Chicken 650 yen
* Yuba-wrapped Prosciutto and Cream Cheese 780 yen
* Grilled Chicken with Ponzu Sauce 750 yen
* Cabbage & Char Siu 480 yen
* Bone-in Chicken Thigh (Standard) 1,080 yen
* Silver Rice Salted Rice Ball (1 piece) 240 yen
* Special Soft-boiled Egg and Char Siu Mazesoba 880 yen
This is a very convenient and popular chicken izakaya located about a 5-minute walk from Kichijoji Station. A nice touch is that they serve "SORACHI 1984" draft beer.
The signature dish, "Bone-in Chicken Thigh," is an absolute must-try. While it can be shared, the best way to enjoy it is to order one per person and bite into it directly. The juices flow incredibly freely, so dipping a "Silver Rice Salted Rice Ball" into the remaining juices on the plate after finishing the chicken is the ultimate combination.
The à la carte dishes, such as the "Grilled Chicken with Ponzu Sauce" and the "Tofu Skin Wrapped in Prosciutto and Cream Cheese," are of high quality and pair perfectly with drinks. Furthermore, the fact that you can enjoy the mazesoba (mixed noodles) officially endorsed by "Hope-ken," a Kichijoji specialty, as a finishing touch is fantastic.
This is definitely a highly recommended restaurant for when you want to fill your stomach with delicious chicken dishes.
(Translated by Google)
I went around 7 PM, and it was almost completely full. I'm glad I made a reservation.
The bone-in chicken thigh was slow-roasted in the oven, resulting in crispy skin and juicy meat. When I bit into it, the juices gushed out – it was incredibly delicious. The standard chicken was reliably tasty, and the basil & pepper chicken, with its refreshing basil and peppery spiciness, was very much to my liking.
The black chicken with spicy sauce was well-coated and paired perfectly with SORACHI beer.
I tried dipping a rice ball in the chicken juices, and it was much tastier than eating it alone. I thoroughly enjoyed it to the very end.
(Translated by Google)
The boneless chicken thigh was delicious!
Perfect for a casual get-together with close friends of the same generation, where you want to have a lively and fun time with Heisei-era J-POP playing in the background.
Shiki Denka
2026-08-06
BBB BB
2026-07-29
This is my favorite restaurant in kichijuji of Tokyo. It's so unique and delicious. The service is also very good and friendly to foreigners, even though I can't speak Japanese. Thank you. I will definitely come back again.
Yos Yos
2026-07-23
リーズナブルで美味しいだけじゃ無く、楽しいお店でした。
(Translated by Google)
It wasn't just reasonably priced and delicious; it was a fun place to eat.
(Translated by Google)
A Sorachi-based restaurant
I was surprised at how much tastier it was than other Sorachi restaurants.
There are a lot of counter seats, so I was a little intimidated when I went, but it was comfortable and relaxing even for a first-timer.
The main dishes are of course grilled chicken and rice balls, but the monthly specials and appetizers are all incredibly delicious.
Everything is tastefully done, and the flavors are rich, so the drinks go down very easily.
I want to share this with someone.
小縣宏樹
2026-06-23
H H
2026-06-14
美味しい
お肉も美味しいが、それ以外がおいしい
(Translated by Google)
Delicious
The meat is delicious, but everything else is delicious too.
Yoshihiko Yokoyama
2026-06-12
色んなスパイスが楽しめてよかったです。
(Translated by Google)
I enjoyed trying out different spices.
シゲヲ
2026-05-30
骨付きもも焼+銀シャリおにぎりはマスト
(Translated by Google)
Grilled chicken thigh with bone in + white rice onigiri is a must.
(Translated by Google)
I went in around 1 PM on a weekday. I was able to get in without waiting in line.
I was told that if paying cashless, I should use the ticket machine, and if paying with cash, I should order at my table.
I ordered the Sesehina Teppanyaki Set Meal for lunch.
Vegetables and rice are free extra-large portions, and you can choose multi-grain rice. I chose extra rice and vegetables.
I was also asked about the amount of fat, so I chose normal.
There was something like a chopstick rest to tilt the teppanyaki plate, and I was recommended to use it to tilt the plate and gather the fat, then mix it with the mustard miso paste on the table before eating.
Spices were also on the table, which you can use to your liking.
The meat was tender and flavorful – delicious!
However, the vegetables were unseasoned, which was a bit disappointing, so I added some of the spices from the table. I think it would be good to have salt, pepper, and soy sauce-based seasonings available.
Marc Lopez
2026-05-16
Nice chicken. Nice staff. Great location to start a night.
(Translated by Google)
I visited right after opening, but it's a popular restaurant with customers pouring in one after another.
It's a ticket-based system, and various cashless payment methods are accepted.
Cash payments are made at your table.
This time, I ordered the "Sese Hina Teppanyaki Set Meal."
They had SORACHI beer, so I couldn't resist adding a lunch beer!
It's nice that you can choose the amount of rice (white rice or mixed grain rice) and the amount of fat and vegetables.
It took about 15 minutes for the food to be served.
The style of eating involves tilting the teppanyaki grill and dissolving the spicy miso paste into the fat that has accumulated at the edge.
The chicken neck meat had a firm texture and the shiso flavor made it refreshing and delicious.
The young chicken was tender and juicy, and the firm seasoning and spicy miso paste were a perfect match!
The vegetables were also delicious, and I was able to finish everything without feeling heavy!
It was a very satisfying lunch with a generous portion, and the rice and beer went down easily!
I think 1100 yen is a very reasonable price for what you get.
The staff's service was also excellent.
This is a place I'd want to visit again and again!
松﨑高大
2026-04-06
お昼の定食のひなどり美味でした
(Translated by Google)
The chicken in the lunch set was delicious.
(Translated by Google)
Non-smoking. Visited at lunchtime. Cashless payment (Suica, various QR codes, etc.) is available by issuing a meal ticket from the ticket machine on the left when entering the restaurant, and cash payments are made at your seat. There are about six set meals starting from 1,000 yen. You'll be asked if you want white rice/brown rice plus regular/large portions, and regular/large portions of vegetables. The regular portion is small, so if you want a hearty meal, the large portion is recommended.
The meal consists of grilled chicken on a hot plate, rice, pickles, and miso.
The staff were polite and attentive, offering paper aprons when serving the food and explaining the spices at your seat.
(Translated by Google)
A friend arranged for us to visit this restaurant.
The menu was centered around chicken, and the spiced grilled thigh was delicious and satisfying, leaving us wanting to bite into it. The drinks were also tasty and enjoyable.
The piping hot rice balls we dipped in the flavorful oil from the grilled thigh at the end were fantastic. They could have been a little bigger.
The service was also excellent, with staff checking in on customers from outside the counter and being very friendly.
It was a quiet time, and I could see that the staff inside the counter were bored, but I was glad that they were always so pleasant to deal with.
Thank you for the meal.
小林拓人
2026-02-07
食事も美味しかったですし、店員さんも親切で素敵なお店でした。
(Translated by Google)
The food was delicious and the staff were friendly and nice.
ぽぽぽ
蕎麦変態
ランチでもも吉さん初訪問。
親ひなミックス定食というのをいただきました。
鉄板でジュージューと焼かれた鶏もも肉の親鶏とひな鳥。
白米か雑穀米が選べ、下敷きの野菜の量や鶏の脂の量も選べる模様。
初めてなので全てノーマルで。
卓上調味料も色々とあり、人気店なのも頷けます。
この内容で1150円ととてもリーズナブル。
親鶏の歯応えと濃厚な旨味。
ひな鳥の柔らかな弾力とさっぱりとした後味。
どちらも捨てがたい。
次は夜に骨付鳥だな。
オススメです。
(Translated by Google)
I visited Momokichi for the first time for lunch.
I ordered the "Oya-Hina Mix Set Meal."
It featured sizzling chicken thighs, both from an adult chicken and a young chicken, grilled on a hot plate.
You can choose between white rice or mixed grain rice, and it seems you can also choose the amount of vegetables underneath and the amount of chicken fat.
Since it was my first time, I went with everything standard.
There were various condiments on the table, which explains why it's such a popular restaurant.
At 1150 yen, it was very reasonably priced.
The adult chicken had a great texture and rich flavor.
The young chicken was tender and had a clean aftertaste.
Both were delicious.
Next time, I'll try the bone-in chicken for dinner.
Highly recommended.
もぐもぐベイビー
📒 メニュー
・黒よだれ鶏 650円
・湯葉巻き生ハムクリームチーズ 780円
・親鶏ぽん酢鉄板焼き 750円
・キャベツ&チャーシュー 480円
・骨付もも焼き(スタンダード) 1,080円
・銀シャリ塩むすび(1ヶ) 240円
・特製温玉チャーシューまぜそば 880円
吉祥寺駅から徒歩5分ほどの場所にある、非常に使い勝手の良い人気の鶏酒場です。生ビールが「SORACHI 1984」なのも嬉しいポイントです。
看板メニューの「骨付もも焼き」は注文必須の絶品です。シェアもできますが、一人一本頼んで直接かぶりつくのが一番美味しく味わえます。肉汁が信じられないほど溢れ出てくるため、食べ終えた後のお皿に残った肉汁に「銀シャリ塩むすび」をつけて食べるのが最強の組み合わせです。
一品料理の「親鶏ぽん酢鉄板焼き」や「湯葉巻き生ハムクリームチーズ」などもクオリティが高く、お酒がどんどん進みます。また、吉祥寺ならではの「ホープ軒」公認のまぜそばが〆に食べられるのも最高です。
美味しい鶏料理でお腹いっぱいになりたい時に、間違いなくおすすめできる名店です。
(Translated by Google)
📒 Menu
* Black Spicy Chicken 650 yen
* Yuba-wrapped Prosciutto and Cream Cheese 780 yen
* Grilled Chicken with Ponzu Sauce 750 yen
* Cabbage & Char Siu 480 yen
* Bone-in Chicken Thigh (Standard) 1,080 yen
* Silver Rice Salted Rice Ball (1 piece) 240 yen
* Special Soft-boiled Egg and Char Siu Mazesoba 880 yen
This is a very convenient and popular chicken izakaya located about a 5-minute walk from Kichijoji Station. A nice touch is that they serve "SORACHI 1984" draft beer.
The signature dish, "Bone-in Chicken Thigh," is an absolute must-try. While it can be shared, the best way to enjoy it is to order one per person and bite into it directly. The juices flow incredibly freely, so dipping a "Silver Rice Salted Rice Ball" into the remaining juices on the plate after finishing the chicken is the ultimate combination.
The à la carte dishes, such as the "Grilled Chicken with Ponzu Sauce" and the "Tofu Skin Wrapped in Prosciutto and Cream Cheese," are of high quality and pair perfectly with drinks. Furthermore, the fact that you can enjoy the mazesoba (mixed noodles) officially endorsed by "Hope-ken," a Kichijoji specialty, as a finishing touch is fantastic.
This is definitely a highly recommended restaurant for when you want to fill your stomach with delicious chicken dishes.
佐藤しおり
料理の種類も多くどれも美味しかったです。
鶏肉もカットした状態でも出してくださるのでとても食べやすかったです。また行きたいです。
(Translated by Google)
There was a wide variety of dishes, and they were all delicious.
The chicken was served already cut, which made it very easy to eat. I would like to go again.
東京グルメアカウント
19時ごろに行きましたが、ほぼほぼ満席でした。予約しといて良かった。。
骨付きもも焼きはオーブンでじっくり焼かれているためか、皮がパリッとして中はジューシー。かぶりつくと肉汁がバーっと出てきて、これが美味すぎた。スタンダードは安定の美味さで、バジル&ペッパーはバジルの爽やかさとペッパーの辛さが合わさってかなり好みの味だった。
黒よだれ鶏はピリ辛のタレがよく絡んでいて、SORACHIビールとの相性がよかった。
塩むすびを肉汁にinして食べる食べ方を試したら、これが単体で食べるよりずっと旨かった。最後までちゃんと楽しめた。
絶対また行きます。
(Translated by Google)
I went around 7 PM, and it was almost completely full. I'm glad I made a reservation.
The bone-in chicken thigh was slow-roasted in the oven, resulting in crispy skin and juicy meat. When I bit into it, the juices gushed out – it was incredibly delicious. The standard chicken was reliably tasty, and the basil & pepper chicken, with its refreshing basil and peppery spiciness, was very much to my liking.
The black chicken with spicy sauce was well-coated and paired perfectly with SORACHI beer.
I tried dipping a rice ball in the chicken juices, and it was much tastier than eating it alone. I thoroughly enjoyed it to the very end.
I will definitely go again.
まろっち
骨抜きもも肉おいしかった！
同世代の仲の良いお友達とカジュアルに、平成JPOPをBGMにワイワイガヤガヤ楽しみたい時に。
(Translated by Google)
The boneless chicken thigh was delicious!
Perfect for a casual get-together with close friends of the same generation, where you want to have a lively and fun time with Heisei-era J-POP playing in the background.
Shiki Denka
BBB BB
This is my favorite restaurant in kichijuji of Tokyo. It's so unique and delicious. The service is also very good and friendly to foreigners, even though I can't speak Japanese. Thank you. I will definitely come back again.
Yos Yos
リーズナブルで美味しいだけじゃ無く、楽しいお店でした。
(Translated by Google)
It wasn't just reasonably priced and delicious; it was a fun place to eat.
こうすけ
ソラチベースの店舗
他の店のソラチより本当に美味しくてびっくり
カウンターが多めなので、ややビビりながら行ったが、初めてでも居心地が良くリラックスできる
メインはもちろんもも焼きと銀シャリおにぎりだろうが、月替わりのメニューとアテの数々がどれもうますぎる
全部センスいい、味濃いからお酒がガンガン進む
誰かにシェアしたい。
(Translated by Google)
A Sorachi-based restaurant
I was surprised at how much tastier it was than other Sorachi restaurants.
There are a lot of counter seats, so I was a little intimidated when I went, but it was comfortable and relaxing even for a first-timer.
The main dishes are of course grilled chicken and rice balls, but the monthly specials and appetizers are all incredibly delicious.
Everything is tastefully done, and the flavors are rich, so the drinks go down very easily.
I want to share this with someone.
小縣宏樹
H H
美味しい
お肉も美味しいが、それ以外がおいしい
(Translated by Google)
Delicious
The meat is delicious, but everything else is delicious too.
Yoshihiko Yokoyama
色んなスパイスが楽しめてよかったです。
(Translated by Google)
I enjoyed trying out different spices.
シゲヲ
骨付きもも焼+銀シャリおにぎりはマスト
(Translated by Google)
Grilled chicken thigh with bone in + white rice onigiri is a must.
コタロー
平日の13時頃に入店。並ばずに入れました。
キャッシュレスの場合は券売機で、現金の場合は席で注文してくださいと説明がありました。
ランチのせせひな鉄板定食を注文。
野菜とライス大盛無料でライスは雑穀米も選べます。ライスと野菜大盛で
脂の量も聞かれたのでこちらは普通で。
鉄板を傾ける箸置きのようなものが置いてあり、それで傾けて脂を寄せ、テーブルにある辛子味噌を混ぜて食べるのをオススメされました。
テーブルにはスパイスも置いてあり好みで使えます。
お肉は柔らかく味もしっかりついていて美味しかった！
ただ野菜に味がついていないので、そこが物足りなく感じテーブルのスパイスをかけましたが、塩胡椒や醤油系の調味料が置いてあると良いとおもいました。
(Translated by Google)
I went in around 1 PM on a weekday. I was able to get in without waiting in line.
I was told that if paying cashless, I should use the ticket machine, and if paying with cash, I should order at my table.
I ordered the Sesehina Teppanyaki Set Meal for lunch.
Vegetables and rice are free extra-large portions, and you can choose multi-grain rice. I chose extra rice and vegetables.
I was also asked about the amount of fat, so I chose normal.
There was something like a chopstick rest to tilt the teppanyaki plate, and I was recommended to use it to tilt the plate and gather the fat, then mix it with the mustard miso paste on the table before eating.
Spices were also on the table, which you can use to your liking.
The meat was tender and flavorful – delicious!
However, the vegetables were unseasoned, which was a bit disappointing, so I added some of the spices from the table. I think it would be good to have salt, pepper, and soy sauce-based seasonings available.
Marc Lopez
Nice chicken. Nice staff. Great location to start a night.
シチューにカツ
ふぃあちゃんねる
ma mei zi
開店直後に訪問しましたが、次々とお客さんが入ってくる人気店です。
食券制で各種キャッシュレス決済が使えます。
現金は席で会計とのこと。
今回は「せせひな鉄板定食」を注文。
SORACHIビールがあったので、思わずランチビールも追加しました！
ご飯（白米or雑穀米）や脂・野菜の量を選べるのも嬉しいポイントです。
提供は約15分ほど。
鉄板を傾けて、端に溜まった脂に辛味噌を溶かして食べるスタイルです。
せせりはプリッとした食感で紫蘇の風味でさっぱり美味しく食べられます。
ひな鳥は柔らかくジューシーで、しっかりした味付けと辛味噌が相性抜群！！！
野菜も美味しく、最後まで重たくならずに完食できました！
ボリュームもしっかりあって、ご飯もビールも進む大満足ランチでした！
この内容で1100円は良心的だと思います◎
店員さんの接客も気持ち良かったです。
何度でも通いたくなるお店です！
(Translated by Google)
I visited right after opening, but it's a popular restaurant with customers pouring in one after another.
It's a ticket-based system, and various cashless payment methods are accepted.
Cash payments are made at your table.
This time, I ordered the "Sese Hina Teppanyaki Set Meal."
They had SORACHI beer, so I couldn't resist adding a lunch beer!
It's nice that you can choose the amount of rice (white rice or mixed grain rice) and the amount of fat and vegetables.
It took about 15 minutes for the food to be served.
The style of eating involves tilting the teppanyaki grill and dissolving the spicy miso paste into the fat that has accumulated at the edge.
The chicken neck meat had a firm texture and the shiso flavor made it refreshing and delicious.
The young chicken was tender and juicy, and the firm seasoning and spicy miso paste were a perfect match!
The vegetables were also delicious, and I was able to finish everything without feeling heavy!
It was a very satisfying lunch with a generous portion, and the rice and beer went down easily!
I think 1100 yen is a very reasonable price for what you get.
The staff's service was also excellent.
This is a place I'd want to visit again and again!
松﨑高大
お昼の定食のひなどり美味でした
(Translated by Google)
The chicken in the lunch set was delicious.
Ito Taku (takugin)
鈴木史朗（難とか史朗）
えすもと
禁煙。ランチタイム訪問。キャッシュレス払い（Suica、各種QR等）は入店時左券売機で食券を発行、現金は席で支払うシステム。6つほどの定食は1000円から。白米/玄米＋普通/大盛り、野菜普通/大盛りを聞かれる。普通盛りは小ぶりなので、シッカリ食べたい人は大盛りが良いと感じる。
鉄板に乗せた鶏焼きとご飯、漬物、お味噌という内容。
配膳時に紙エプロンを勧めたり、席のスパイスを説明したり接客は丁寧な印象。
(Translated by Google)
Non-smoking. Visited at lunchtime. Cashless payment (Suica, various QR codes, etc.) is available by issuing a meal ticket from the ticket machine on the left when entering the restaurant, and cash payments are made at your seat. There are about six set meals starting from 1,000 yen. You'll be asked if you want white rice/brown rice plus regular/large portions, and regular/large portions of vegetables. The regular portion is small, so if you want a hearty meal, the large portion is recommended.
The meal consists of grilled chicken on a hot plate, rice, pickles, and miso.
The staff were polite and attentive, offering paper aprons when serving the food and explaining the spices at your seat.
中野雄一
Masayuki M
友人が手配してくれて行った店。
魅力ある鳥中心のメニューでスパイス効かせたもも焼きは美味しくてかぶりつける満足感あり。飲み物も美味しくて楽しみました。
最後にもも焼きからよく味の出た油につけていただくあっつあつのおにぎり最高でした。もっとサイズ大きくてもいいかもしれません。
サービスもカウンター外からもお客様を状況をフォローアップして親切で問題なしでした。
空いていた時間なのか、カウンター内はスタッフが時間持て余している状況が視界には入りましたが、毎回気持ち良く対応頂いて良かったです。
ごちそうさまでした。
(Translated by Google)
A friend arranged for us to visit this restaurant.
The menu was centered around chicken, and the spiced grilled thigh was delicious and satisfying, leaving us wanting to bite into it. The drinks were also tasty and enjoyable.
The piping hot rice balls we dipped in the flavorful oil from the grilled thigh at the end were fantastic. They could have been a little bigger.
The service was also excellent, with staff checking in on customers from outside the counter and being very friendly.
It was a quiet time, and I could see that the staff inside the counter were bored, but I was glad that they were always so pleasant to deal with.
Thank you for the meal.
小林拓人
食事も美味しかったですし、店員さんも親切で素敵なお店でした。
(Translated by Google)
The food was delicious and the staff were friendly and nice.